Vanilla Buttercream Frosting from Pyure

Vanilla Buttercream Frosting from Pyure

Ingredients

  • 1 cup butter, softened
  • 1/4 cup Pyure Organic All Purpose Stevia Blend
  • 1/4 cup cornstarch
  • 1/4 vanilla bean, scraped
  • Food coloring


Directions

  1. Beat butter with Pyure Organic All Purpose Stevia Blend and cornstarch until fluffy.
  2. Add scraped vanilla bean. Beat until smooth.
  3. Add food coloring, bit by bit until desired color is reached.
  4. Spread over cooled cake or cupcakes.

05/15/2018
Vanilla Buttercream Frosting from Pyure, recipe PT15M PT1H 5 455 calories

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