Raspberry Vinaigrette Salad Dressing

Raspberry Vinaigrette Salad Dressing

Ingredients

  • 1/4 cup fresh raspberries
  • 2 tablespoons rice vinegar
  • 1 tablespoon lemon juice
  • 1 clove garlic, chopped, or more to taste
  • 1/2 teaspoon white sugar
  • 1 pinch sea salt
  • 1 pinch ground white pepper
  • 6 tablespoons avocado oil


Directions

  1. Press raspberries through a fine-mesh sieve using a spoon to remove seeds.
  2. Whisk raspberries, rice vinegar, garlic, sugar, sea salt, and white pepper together in a bowl. Slowly drizzle avocado oil into raspberry mixture, whisking rapidly, until dressing is thick and creamy. Let sit until flavors develop, about 10 minutes.

04/29/2018
Raspberry Vinaigrette Salad Dressing, recipe PT15M PT1H 5 455 calories

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