- 1/3 cup brown sugar
- 1 jalapeno pepper, diced
- 2 tablespoons soy sauce
- 1 tablespoon lime juice
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1 tablespoon red wine vinegar
- 1/2 teaspoon sesame oil
- 1/2 teaspoon fish sauce
- 1 pinch red pepper flakes, or more to taste
- Combine brown sugar, jalapeno pepper, soy sauce, lime juice, honey, rice vinegar, red wine vinegar, sesame oil, fish sauce, and red pepper flakes in a saucepan; bring to a boil. Reduce heat and simmer until slightly reduced, 15 to 20 minutes.
05/12/2018
recipepes.com
Sandy's Sweet Heat Asian Wing Sauce, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
