Southwest Salad Taco Cups

Southwest Salad Taco Cups

Ingredients

  • 12 small corn tortillas (approx. 5-1/2 inches)
  • 1 (12 ounce) bag DOLE® All Natural Southwest Salad Kit
  • 1 cup fresh salsa, drained of excess juice
  • 1 cup coarsely chopped cooked chicken
  • 2/3 cup additional shredded Cheddar cheese
  • 1/4 cup sliced black olives, well drained


Directions

  1. Preheat oven to 400 degrees F.
  2. Warm tortillas so they are pliable. Lightly spray six, 8-ounce custard cups with nonstick cooking spray and gently press tortilla into each cup. Bake 10 minutes or until brown and crisp. Carefully remove tortillas from cups and cool on rack. Repeat for remaining tortillas.
  3. Stir together Taco Ranch Dressing and salsa. Moisten chicken with 1 tablespoon prepared taco dressing mixture. Combine cheeses in small bowl, set aside. Coarsely chop salad blend and combine with dressing mixture. Toss with cheeses and chicken.
  4. Fill each tortilla cup with heaping 1/3 cup salad mixture. Garnish with black olives, tortilla strips and one small dollop sour-cream.

04/30/2018
Southwest Salad Taco Cups, recipe PT15M PT1H 5 455 calories

Top-rated Recipes
recipeScrambled Eggs in a Mug recipeSausage Frittata recipeBest Potatoes You'll Ever Taste recipeCrab Stuffed Flounder recipeVegan Thai Pumpkin Curry recipeBest Buckwheat Salad recipeamatriciana reciperish potato candy

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7218
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5571
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4356
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4173
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4280
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
3.7
4324
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5289
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.1
4816
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
4623
Southwest Chicken Taco Salad
Southwest Chicken Taco Salad
Preheat oven to 350 degrees F (175 degrees C).Stir paprika, ..
977
Tangy Turkey Taco Cups
Tangy Turkey Taco Cups
Preheat oven to 350 degrees F (175 degrees C).Separate 6 bis..
1103
Crispy Southwest Salad
Crispy Southwest Salad
Cook bacon in skillet then crumble on paper towel.Heat oven ..
805
Southwest Chicken Salad
Southwest Chicken Salad
In a small saucepan over medium heat, cook the black beans u..
5
1367
Southwest Summer Salad
Southwest Summer Salad
Combine rice, chicken, tomato, cilantro, green onions, and a..
775
chipotle southwest salad
chipotle southwest salad
Press chipotle chiles through a fine mesh strainer over a bo..
552
Southwest Layered Salad
Southwest Layered Salad
Mix dressing mix, buttermilk, yogurt, and taco seasoning mix..
1145