southwestern turkey rub

southwestern turkey rub

Ingredients

  • 1 (7 ounce) can Mexican salsa (such as Herdez®), drained
  • 1/2 cup butter, softened
  • 4 cloves garlic, minced
  • 2 teaspoons orange juice
  • 1/2 navel orange, zested
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/8 teaspoon liquid smoke flavoring
  • freshly ground black pepper to taste


Directions

  1. Mash drained salsa and butter together in a bowl. Mix in garlic, orange juice, orange zest, thyme, salt, liquid smoke, and pepper.

09/01/2019
southwestern turkey rub, recipe PT15M PT1H 5 455 calories

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