- 1 pound fresh strawberries, hulled and roughly chopped
- 2 tablespoons freshly squeezed orange juice
- 2 tablespoons white sugar
- 1/4 teaspoon grated orange zest
- 2 tablespoons chia seeds
- 1 (8 ounce) jar with lid
- Place strawberries in a medium saucepan over medium heat. Add orange juice, sugar, and orange zest. Stir to combine and bring to a boil. Reduce heat to medium-low and simmer, stirring occasionally, for 10 minutes.
- Add chia seeds and stir to combine. Simmer until jam starts to thicken, about 5 minutes more. Use a potato masher to break up large pieces for a smoother texture. Cool completely; jam will continue to thicken as it cools. Pour into the jar and refrigerate.
06/04/2019
recipepes.com
strawberry-orange chia jam, recipe
PT15M
PT1H
5
455 calories
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