summery ratatouille

summery ratatouille
  • 1 pound ground pork
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 tablespoon olive oil
  • 1 large zucchini, cubed
  • 2 medium yellow squash, cut in one-inch cubes
  • 1 tablespoon minced garlic
  • 2 (14.5 ounce) cans chopped canned tomatoes
  • 1 tablespoon dried parsley
  • 1 tablespoon dried oregano
  • 1 tablespoon salt
  • 1 tablespoon ground black pepper
  • 1 1/4 cups crushed crackers
  • 1 1/4 cups grated Parmesan cheese
  • 1 (16 ounce) package shredded mozzarella cheese


  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large casserole dish.
  2. Place the ground pork in a large skillet and cook over medium heat, stirring to crumble, until evenly browned. Remove meat from skillet with a slotted spoon, reserving drippings, and place in a bowl. Add the onion and bell pepper to the skillet, and cook over medium heat until translucent and tender. Place in bowl with the ground pork.
  3. Add the olive oil to the same large skillet, swirling to coat pan. Stir in zucchini, yellow squash, and garlic; cook over medium heat until tender, about 4 minutes. Mix in the tomatoes, parsley, oregano, salt, and pepper; simmer over medium heat for 10 minutes. Stir in the sausage and onions; simmer 5 minutes more.
  4. Mix the cracker crumbs and Parmesan cheese together in a bowl. Set aside.
  5. Spread half the vegetable-sausage mixture over the bottom of the prepared dish. Sprinkle with the mozzarella. Spread remaining vegetable sausage mixture over the cheese. Top evenly with the cracker crumb and Parmesan cheese mixture.
  6. Bake in preheated oven until top is golden brown, about 30 minutes.

07/05/2019
summery ratatouille, recipe PT15M PT1H 5 455 calories

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7158
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5520
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4308
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4134
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4237
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
3.7
4277
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5242
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.1
4753
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
4577
Summery Strawberry Pie
Summery Strawberry Pie
Preheat oven to 350 degrees F (175 degrees C).Bake pie crust..
674
Summery Bean Salad
Summery Bean Salad
Whisk together cilantro, lime juice, lime zest, and olive oi..
832
Summery Corn Salad
Summery Corn Salad
Preheat grill for medium heat and lightly oil the grate.Spre..
708
summery lime-mango shortcakes
summery lime-mango shortcakes
Preheat an oven to 400 degrees F (200 degrees C). Grease a b..
519
Ratatouille
Ratatouille
Preheat oven to 350 degrees F (175 degrees C). Coat bottom a..
1449
Ratatouille Bake
Ratatouille Bake
Preheat oven to 350 degrees F (175 degrees C); spray a 2 1/2..
3.7
1351
Disney's Ratatouille
Disney's Ratatouille
Preheat the oven to 375 degrees F (190 degrees C).Spread tom..
1345