- 1 pound ground turkey
- 1/2 cup dry bread crumbs
- 1/2 onion, chopped
- 1 egg, beaten
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 cup maple syrup
- 1/2 cup ketchup
- 3 tablespoons mustard
- 1/4 cup vinegar
- 1/2 cup vegetable oil
- Preheat oven to 350 degrees F (175 degrees C), and grease a 9x12 inch baking dish.
- Mix the ground turkey, bread crumbs, onion, egg, salt, and pepper in a bowl, and form into 6 patties. Place the patties in the prepared baking dish.
- Stir together the maple syrup, ketchup, mustard, vinegar, and oil in a bowl, and set aside.
- Bake the patties in the preheated oven for 20 minutes, remove from oven, and turn them over.
- Drizzle the patties with the maple syrup mixture, return to the oven, and bake until the patties are browned and the sauce is bubbling and thickened, about 45 minutes.
03/29/2017
recipepes.com
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