Sweet Pepper Poppers

Sweet Pepper Poppers
  • 1 (12 ounce) package whipped cream cheese
  • 1 cup shredded habanero-flavored cheese
  • 1 (7.2 ounce) package Snack Factory® Bacon Habanero Pretzel Crisps®
  • 1 thinly sliced red bell pepper
  • Sweet chili sauce as needed for topping


  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  2. Combine the whipped cream cheese and shredded habanero cheese. Place a dollop on each Snack Factory(R) Pretzel Crisps(R). Top with a few slices of bell pepper.
  3. Melt slightly under broiler or in a toaster oven. Top each with sweet chili sauce and another Pretzel Crisps(R).

04/27/2018
Sweet Pepper Poppers, recipe PT15M PT1H 5 455 calories

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