- 1 cup mayonnaise
- 1 (.7 ounce) package dry Italian-style salad dressing mix
- 1 (1 pound) loaf cocktail rye bread
- 1 cucumber, peeled and thinly sliced
- In a medium bowl, thoroughly mix mayonnaise and dry Italian-style salad dressing mix.
- Arrange the cocktail rye bread slices in a single layer on a serving platter.
- Place mayonnaise mixture in a pastry bag and squeeze an approximately 1 inch dollop of the mixture onto each cocktail rye bread slice.
- Top each cocktail rye bread slice with a cucumber slice.
04/06/2017
recipepes.com
talian Cucumber Sandwiches, recipe
PT15M
PT1H
5
455 calories