- 1 1/2 cups white sugar
- 2 eggs
- 2 cups fruit cocktail
- 2 teaspoons baking soda
- 2 cups all-purpose flour
- 1/4 cup packed brown sugar
- 1 cup chopped walnuts
- Grease and flour a 9 x 13 inch cake pan. Preheat oven to 325 degrees F (165 degrees C).
- Mix together sugar, eggs, fruit cocktail, soda, and flour. Pour batter into prepared pan.
- Mix the brown sugar and nuts together, and sprinkle mixture onto the batter.
- Bake for 40 minutes, or until done.
09/26/2019
recipepes.com
texas tornado cake, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
