- 1 (6 ounce) package STOVE TOP Stuffing Mix for Turkey
- 4 cups chopped leftover roasted turkey
- 2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
- 3/4 cup KRAFT Mayo Real Mayonnaise or MIRACLE WHIP Dressing
- 3 cups leftover mashed potatoes
- 1 cup KRAFT Shredded Cheddar Cheese
- 1/8 teaspoon paprika
- Heat oven to 375 degrees F.
- Prepare stuffing as directed on package; spread onto bottom of 13x9-inch baking dish sprayed with cooking spray.
- Combine turkey, mixed vegetables and mayo; spoon over stuffing.
- Mix potatoes and cheese; spread over turkey mixture. Sprinkle with paprika.
- Bake 30 to 40 min. or until heated through.
03/31/2017
recipepes.com
Thanksgiving Leftovers Casserole, recipe
PT15M
PT1H
5
455 calories
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