the best chocolate glaze

the best chocolate glaze
  • 6 tablespoons cocoa powder
  • 5 tablespoons butter
  • 1 cup confectioners' sugar
  • 3/4 teaspoon vanilla extract
  • 2 tablespoons hot water, divided


  1. Melt cocoa and butter together in a small saucepan over low heat, about 5 minutes. Remove from heat; stir in confectioners' sugar and vanilla extract. Stir in hot water, 1 teaspoon at a time, until glaze is thick and smooth.

05/15/2019
the best chocolate glaze, recipe PT15M PT1H 5 455 calories

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