- 2 ripe avocados - peeled, seeded, and mashed
- 1 (10 ounce) can sweetened condensed milk
- 1 (8 ounce) package cream cheese, at room temperature
- 2 tablespoons lime juice
- 2 tablespoons lemon juice
- 1 (9 inch) prepared graham cracker pie crust
- 1 cup whipped cream, or as desired
- Blend avocados, sweetened condensed milk, cream cheese, lime juice, and lemon juice in a blender until smooth; pour into prepared pie crust. Refrigerate 30 minutes. Top with whipped cream to serve.
04/11/2018
recipepes.com
The Best Lemon Lime Avocado Pie, recipe
PT15M
PT1H
5
455 calories