Turkey Club Skewer

Turkey Club Skewer
  • 4 slices Dietz & Watson Gourmet Smoked Bacon
  • 2 slices multigrain bread
  • 6 slices Dietz & Watson Originals Herbed Turkey
  • 4 slices Dietz & Watson Originals Cheddar Cheese
  • 2 leaves lettuce
  • 4 cherry tomatoes
  • 2 ounces Dietz & Watson Hoagie Dressing


  1. Cook Bacon in a cold pan on low until crisp.
  2. While bacon is cooking, cut bread, D&W Originals Cheddar, D&W Originals Herbed Turkey, and lettuce into 2 inch squares. Cut slices of cooked bacon into thirds.
  3. On a 10- to 12-inch skewer, layer bread, lettuce, cheese, bacon and cherry tomato. Repeat once more, then top with last piece of bread.
  4. Serve with a side of D&W Hoagie Dressing for dipping.

04/24/2018
Turkey Club Skewer, recipe PT15M PT1H 5 455 calories

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