Turkey Stuffing Divan

Turkey Stuffing Divan
  • 1 1/4 cups boiling water
  • 4 tablespoons butter or margarine
  • 4 cups Pepperidge Farm® Herb Seasoned Stuffing
  • 2 cups cooked broccoli cuts
  • 2 cups cubed cooked turkey or chicken
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1/2 cup milk
  • 1 cup shredded Cheddar cheese


  1. Mix water and butter. Add stuffing. Mix lightly.
  2. Spoon into 2-quart shallow baking dish. Top with broccoli and turkey.
  3. Mix soup, milk and 1/2 cup cheese and pour over all. Sprinkle with remaining cheese.
  4. Bake at 350 degrees F for 30 minutes or until hot.

03/29/2017
Turkey Stuffing Divan, recipe PT15M PT1H 5 455 calories

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