valentine heart cake

valentine heart cake

Ingredients

  • 1 (18.25 ounce) package white cake mix
  • 1 (12 fluid ounce) can white frosting
  • 1 (18 ounce) jar strawberry glaze
  • 1 pint strawberries, hulled


Directions

  1. Preheat oven according to package directions.
  2. Prepare cake mix as directed; lightly grease heart-shaped pan.
  3. Pour cake mix into pan and bake in preheated oven; let cool.
  4. Ice cake with white frosting and pipe frosting around bottom and top edges of cake with cake decorator tips to form a ridge. Spread strawberry glaze on top of cake and decorate with strawberries around edges; use your imagination as you go.

05/25/2019
valentine heart cake, recipe PT15M PT1H 5 455 calories

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