valerie's fruit dip

valerie's fruit dip

Ingredients

  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 cup whole milk


Directions

  1. In a medium bowl, mix together the vanilla pudding mix, frozen whipped topping, cream cheese, confectioner's sugar and milk. Serve chilled.

03/25/2017
valerie's fruit dip, recipe PT15M PT1H 5 455 calories

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