- 1/2 cup red wine vinegar
- 1/2 cup vegetable oil
- 1 clove crushed garlic
- 2 teaspoons white sugar
- 2 teaspoons salt
- In a jar with a tight fitting lid, combine vinegar, oil, garlic, sugar, and salt. Shake well.
03/13/2017
recipepes.com
vinaigrette, recipe
PT15M
PT1H
5
455 calories