Water Chestnut Dip

Water Chestnut Dip

Ingredients

  • 2 (8 ounce) cans sliced water chestnuts, drained
  • 1 envelope dry vegetable soup mix
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 teaspoon hot sauce
  • 1/4 cup sliced green onion


Directions

  1. Julienne the water chestnuts.
  2. In a medium bowl, mix the water chestnuts, vegetable soup mix, sour cream, mayonnaise, hot sauce and green onion. Refrigerate at least 2 hours before serving.

05/07/2018
Water Chestnut Dip, recipe PT15M PT1H 5 455 calories

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