- 3 large eggs
- 3/4 cup turbinado sugar
- 1/4 cup virgin coconut oil
- 1 teaspoon vanilla extract, or to taste
- 2 cups whole wheat flour
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 2 teaspoons ground allspice
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 3 ripe bananas
- 1/3 cup whole walnuts, cut into small pieces
- 1/4 cup dried cranberries
- 1/4 cup golden raisins
- 5 Golden Delicious apples, peeled and cut into chunks
- 2 tablespoons turbinado sugar (optional)
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
- Beat eggs, 3/4 cup sugar, coconut oil, and vanilla extract with an electric mixer until creamy.
- Mix whole wheat flour, baking powder, cinnamon, allspice, cloves, and ginger together in a separate bowl.
- Mash bananas in a small bowl until creamy. Add to the egg mixture and beat well. Add flour mixture and beat well. Add walnuts, cranberries, and raisins; mix again. Add apple chunks and mix with a spatula until coated with batter.
- Scoop batter into the prepared pan and pat down with the spatula, filling in any gaps. Sprinkle 2 tablespoons turbinado sugar on top for a rich finish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
07/14/2019
recipepes.com
whole wheat apple cake, recipe
PT15M
PT1H
5
455 calories
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