Yummy Chicken Grill

Yummy Chicken Grill
  • 3 pounds skinless, boneless chicken breast halves - cut into 1 inch cubes
  • 1 cup fresh onion juice
  • 4 tablespoons olive oil
  • 1/4 cup lime juice
  • 1/2 teaspoon powdered saffron
  • 1 tablespoon salt
  • 1/2 cup butter, melted
  • freshly ground black pepper


  1. In a large bowl combine fresh onion juice, olive oil, lime juice, saffron, salt and pepper. Mix in the cubes of chicken. Cover, and store in the refrigerator overnight.
  2. The next day, slide the cubes of chicken onto skewers for grilling. Brush each side with melted butter.
  3. Cook on the grill over medium heat until the chicken turns golden brown.

04/17/2018
Yummy Chicken Grill, recipe PT15M PT1H 5 455 calories

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