- 1/2 cup shortening
- 1 teaspoon vanilla extract
- 3/4 cup honey
- 1 egg
- 1 cup all-purpose flour
- 1/8 teaspoon baking soda
- 1 teaspoon baking powder
- 1 pinch salt
- 1 cup rolled oats
- 1/2 cup chopped pecans
- 1/2 cup grated zucchini
- 1/2 cup raisins
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large mixing bowl, cream together the shortening, vanilla, and honey. Beat in the egg until well blended. Combine the flour, baking soda, baking powder and salt; stir into the honey mixture. Stir in the rolled oats, zucchini, pecans and raisins. Drop by teaspoonfuls on greased cookie sheet, and flatten slightly using a fork.
- Bake 10 to 12 minutes in the preheated oven, until browned. Remove from cookie sheets to cool on a wire rack.
04/25/2018
recipepes.com
Zucchini Oatmeal Cookies, recipe
PT15M
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5
455 calories
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