applejack brandy cider

applejack brandy cider

Ingredients

  • 4 fluid ounces apple cider
  • 1 fluid ounce brandy (such as Laird's® AppleJack)
  • 1/2 fluid ounce butterscotch schnapps
  • 1/2 fluid ounce cinnamon schnapps
  • 1 cinnamon stick


Directions

  1. Mix apple cider, brandy, butterscotch schnapps, cinnamon schnapps in a saucepan over low heat until heated through, about 5 minutes. Pour drink into a mug and stir with a cinnamon stick.

07/12/2019
applejack brandy cider, recipe PT15M PT1H 5 455 calories

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