- 2 eggs
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 cups panko bread crumbs
- 1 head cauliflower, broken into florets
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Whisk eggs, salt, and pepper together in a bowl. Place panko bread crumbs in another bowl.
- Dip each cauliflower floret in egg mixture to coat, then dip each floret into bread crumbs to coat; place on prepared baking sheet.
- Bake in the preheated oven until tender and lightly browned, turning once, about 25 minutes.
05/17/2018
recipepes.com
Baked Breaded Cauliflower, recipe
PT15M
PT1H
5
455 calories