- 1 3/4 cups rolled oats
- 1/2 cup all-purpose flour
- 2 scoops protein powder
- 1 tablespoon ground cinnamon
- 3 bananas, broken into chunks
- 1 1/2 cups milk
- 6 eggs
- 1/2 cup brown sugar
- 1 tablespoon vanilla extract
- 1/2 cup semisweet chocolate chips
- 1 tablespoon butter, or as needed
- Mix oats, flour, protein powder, and cinnamon together in a bowl.
- Place bananas, milk, eggs, brown sugar, and vanilla extract in a blender; blend until smooth. Slowly add oats mixture to banana mixture while blender is running until batter is smooth.
- Heat a skillet or griddle over medium-low heat; add butter. Pour batter over hot butter, about 1/4 cup per pancake; dot with chocolate chips. Cook until pancakes begin to bubble and edges are dry, 3 to 5 minutes. Flip and cook until other side is done, 3 to 5 minutes more.
09/30/2019
recipepes.com
banana chocolate chip oatmeal protein pancakes, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
