- 1 (18.25 ounce) package brownie mix (such as Betty Crocker®)
- 2/3 cup vegetable oil
- 2 eggs
- 1/4 cup water
- 1 (16 ounce) package prepared chocolate frosting
- 1 (1.5 ounce) tube red decorating gel
- 1 (12 ounce) package vanilla wafer cookies
- Preheat oven to 350 degrees F (175 degrees C). Grease two 9-inch square baking pans.
- Mix brownie mix, oil, eggs, and water together in a bowl until batter is smooth; spread into the prepared pans.
- Bake in the preheated oven until brownies are cooked through and edges are beginning to pull away from sides of pan, 20 to 25 minutes. Cool brownies.
- Cut cooled brownies with a shot glass or small cookie cutter so they are slightly larger than the vanilla wafer. Put a small dot of chocolate frosting on the bottom and top of each "burger".
- Make a rim around half of 60 vanilla wafer "top buns" with red gel representing the ketchup. Sandwich the "burger" with 2 vanilla wafers, with the "ketchup" wafers on top.
08/27/2019
recipepes.com
brownie "hamburgers", recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
