- 4 pork chops
- 4 teaspoons honey
- 1/2 cup Worcestershire sauce
- ground black pepper to taste
- In a shallow glass dish or bowl, mix together honey and Worcestershire sauce. Add pork chops and toss to coat. Cover and refrigerate for no more than 4 hours to marinate.
- Lightly oil grill and preheat to medium low.
- Remove pork chops from marinade. Season with pepper to taste and grill for 35 to 40 minutes, turning often.
04/08/2017
recipepes.com
Butterfly Honey Pork Fillets, recipe
PT15M
PT1H
5
455 calories