- 1 (10 ounce) can chicken chunks, drained
- 1/4 cup chopped celery
- 1/3 cup low-fat mayonnaise
- 1/2 teaspoon onion powder
- 1/2 cup sweet pickles, chopped
- Combine the chicken meat, celery, mayonnaise, onion powder and sweet pickles.
04/03/2017
recipepes.com
Chicken Salad Spread, recipe
PT15M
PT1H
5
455 calories