Chocolate Cheese Frosting

1 (8 ounce) package cream cheese, softened
4 tablespoons milk
4 cups confectioners' sugar
1/4 cup butter, softened
2 teaspoons vanilla extract
1/2 cup unsweetened cocoa powder
1/2 teaspoon ground cinnamon

In a bowl, beat together the cream cheese, 3 tablespoons milk, confectioner's sugar, butter, vanilla, cocoa, and cinnamon to a spreadable consistency. Beat in additional milk if necessary. For a darker frosting add more cocoa or up to 4 ounces melted chocolate. Spread onto cooled cake.

03/11/2017

recipepes.com Chocolate Cheese Frosting, recipe PT15M PT1H 5 455 calories

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Chocolate Cheese Frosting

Ingredients

Directions