classic bisquick™ peach cobbler

classic bisquick™ peach cobbler
  • 1 cup Original Bisquick® mix
  • 1 cup milk
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup butter or margarine, melted
  • 1 cup sugar
  • 1 (29 ounce) can sliced peaches, drained


  1. Heat oven to 375 degrees F.
  2. Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
  3. Bake 50 to 60 minutes or until golden.

03/02/2017
classic bisquick™ peach cobbler, recipe PT15M PT1H 5 455 calories

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