coconut almond flour chocolate chip cookies

coconut almond flour chocolate chip cookies
  • 1 cup softened butter
  • 3/4 cup packed brown sugar
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 1/4 cups almond flour
  • 1 cup coconut flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup chocolate chips, or to taste
  • 1/4 cup rolled oats (optional)
  • 1/4 cup shredded coconut


  1. Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
  2. Combine butter, brown sugar, and white sugar in a large bowl; beat with an electric mixer until creamy. Add vanilla extract. Beat in eggs one at a time.
  3. Combine almond flour, coconut flour, baking soda, and salt in a separate bowl. Mix into the creamed butter mixture until just combined. Add chocolate chips, oats, and coconut; stir again just until combined.
  4. Scoop cookie dough onto the prepared baking sheets.
  5. Bake in the preheated oven until browned, 12 to 15 minutes.

07/19/2019
coconut almond flour chocolate chip cookies, recipe PT15M PT1H 5 455 calories

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