danish rugbrod (rye bread) for the bread machine

danish rugbrod (rye bread) for the bread machine

Ingredients

  • 1 1/2 cups water
  • 1 tablespoon honey
  • 1 tablespoon butter
  • 1 teaspoon salt
  • 2 cups rye flour
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1/4 cup rye flakes (optional)
  • 1 tablespoon white sugar
  • 2 teaspoons bread machine yeast


Directions

  1. Put water, honey, butter, salt, rye flour, all-purpose flour, whole wheat flour, rye flakes, sugar, and yeast, respectively, into the pan of your bread machine.
  2. Select Basic setting and press Start.

08/19/2019
danish rugbrod (rye bread) for the bread machine, recipe PT15M PT1H 5 455 calories

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