dijon-bacon dip for pretzels recipe

dijon-bacon dip for pretzels recipe
  • 1 cup mayonnaise
  • 1/2 cup Dijon mustard
  • 1/2 cup real bacon bits, divided
  • 1 teaspoon prepared horseradish, or more to taste


  1. Mix mayonnaise, mustard, half the bacon bits, and horseradish together in a bowl. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes. Sprinkle remaining bacon bits over dip before serving.

08/25/2019
dijon-bacon dip for pretzels recipe, recipe PT15M PT1H 5 455 calories

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