fancy pear popovers

fancy pear popovers
  • cooking spray
  • 1/2 cup milk
  • 1/2 cup all-purpose flour
  • 2 eggs, lightly beaten
  • 1/4 teaspoon salt
  • 2 tablespoons butter, cut into 6 pieces
  • 1/2 cup grated sharp Cheddar cheese
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground nutmeg
  • 1 pear, thinly sliced


  1. Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.
  2. Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.
  3. Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.
  4. Bake in the preheated oven until golden brown, 15 to 20 minutes.

07/07/2019
fancy pear popovers, recipe PT15M PT1H 5 455 calories

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