- 1 roasted red bell pepper
- 1 clove garlic, minced
- 8 ounces feta cheese
- 1/4 cup plain yogurt
- 1 pinch cayenne pepper, or to taste
- Place the roasted pepper, garlic, feta cheese, yogurt, and cayenne pepper into a blender. Cover, and blend until smooth.
05/16/2018
recipepes.com
Feta and Roasted Red Pepper Dip, recipe
PT15M
PT1H
5
455 calories