- 1 pound fresh green beans, trimmed
 - 2 tablespoons butter
 - 1/2 cup minced onion
 - 1 tablespoon minced garlic
 - 1 tablespoon sesame seeds
 - 1/4 cup soy sauce
 - 2 tablespoons mayonnaise
 - 1 teaspoon sriracha hot sauce
 - 1/4 teaspoon ground allspice
 - salt and ground black pepper to taste
 
 
 
 
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until tender, 2 to 6 minutes.
 - Melt butter in a saucepan over medium heat; cook and stir onion and garlic for 2 minutes. Add sesame seeds; cook and stir until sesame seeds are golden brown, 3 to 5 minutes.
 - Mix soy sauce, mayonnaise, sriracha hot sauce, and allspice into onion mixture. Add green beans and toss to coat; season with salt and pepper.
 
 05/17/2018
recipepes.com
Fresh Green Beans with Heaven Sauce,  recipe
PT15M
PT1H
5
455 calories