Garlic Roasted Tomato Spread

Garlic Roasted Tomato Spread

Ingredients

  • 2 pounds Roma tomatoes, halved lengthwise
  • 1/2 cup olive oil
  • 1 clove garlic, crushed
  • 1 tablespoon dried oregano
  • 1 teaspoon white sugar
  • 1 teaspoon salt


Directions

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Arrange tomatoes, cut side up, in a shallow baking dish; drizzle with olive oil and sprinkle garlic, oregano, sugar, and salt evenly atop.
  3. Bake in the preheated oven for 1 hour. Turn tomatoes over and roast until caramelized and very soft, 1 to 1 1/2 hours. Remove from oven and set aside to cool to room temperature, about 1 hour.
  4. Transfer tomato mixture to a blender or food processor; puree until smooth.

04/15/2018
Garlic Roasted Tomato Spread, recipe PT15M PT1H 5 455 calories

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