Hidden Valley Bacon & Cheddar Dip

1 (16 ounce) container sour cream
1 (1 ounce) packet Hidden Valley® Original Ranch® Dips Mix
1 cup shredded Cheddar cheese
6 thick-cut bacon, cooked and crumbled
Freshly cut vegetables, corn or potato chips

In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
Serve with vegetables or chips.

05/17/2018

recipepes.com Hidden Valley Bacon & Cheddar Dip, recipe PT15M PT1H 5 455 calories

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Hidden Valley Bacon & Cheddar Dip

Ingredients

Directions