Honey Butter Balls

Honey Butter Balls

Ingredients

  • 1 cup salted butter, softened
  • 1/4 cup honey
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup chopped walnuts (optional)
  • 1 cup confectioners' sugar, or as needed


Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Combine butter, honey, and vanilla extract in a bowl; beat with an electric mixer until creamy. Mix in flour 1/2 cup at a time. Stir walnuts into the dough.
  3. Form dough into 1-inch balls. Arrange on an ungreased baking sheet.
  4. Bake in the preheated oven until very light golden, 30 to 45 minutes. Cool briefly, about 5 minutes.
  5. Pour confectioner's sugar into a shallow bowl. Roll warm cookies in confectioners' sugar to coat.

03/24/2018
Honey Butter Balls, recipe PT15M PT1H 5 455 calories

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