honey sourdough

honey sourdough

Ingredients

  • 2/3 cup liquid sourdough starter
  • 1/2 cup water
  • 1 tablespoon vegetable oil
  • 2 tablespoons honey
  • 1/2 teaspoon salt
  • 1/2 cup high protein wheat flour
  • 2 cups bread flour
  • 1 teaspoon active dry yeast


Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic white cycle; press Start. Add water or flour 1 tablespoon at a time, if needed, to obtain a smooth dough ball.

10/02/2019
honey sourdough, recipe PT15M PT1H 5 455 calories

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