maple cream cheese frosting

maple cream cheese frosting
  • 11 ounces cream cheese, softened
  • 2/3 cup butter, softened
  • 4 cups confectioners' sugar
  • 1/4 cup maple syrup


  1. Beat the cream cheese and butter together in a large bowl until well combined; add 4 cups of confectioner's sugar and maple syrup and beat until smooth. Store in refrigerator until needed.

03/24/2017
maple cream cheese frosting, recipe PT15M PT1H 5 455 calories

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