- 1 pound ground beef
- 1 cup diced onion
- 1 (16 ounce) jar salsa
- 2 (16 ounce) cans refried beans
- 2 (4 ounce) cans chopped green chile peppers
- 1 (2 ounce) can sliced black olives, drained
- 2 (8 ounce) packages cream cheese, sliced
- 2 cups shredded Cheddar cheese
- Preheat oven to 400 degrees F (200 degrees C).
- Place ground beef and onions in a large, deep skillet. Cook over medium high heat until onions are soft and ground beef is evenly brown. Remove from heat.
- Drain beef and mix in salsa, refried beans, green chile peppers and black olives. Transfer mixture to a 9x13 inch baking dish. Layer with cream cheese slices. Top with Cheddar cheese.
- Bake in the preheated oven 10 to 15 minutes, or until cheese is melted.
04/01/2017
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