mini ham and swiss frittatas

mini ham and swiss frittatas
  • cooking spray
  • 6 slices Swiss cheese, finely chopped
  • 6 slices deli ham, finely chopped
  • 8 eggs
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon freshly ground black pepper


  1. Preheat oven to 375 degrees F (190 degrees C). Prepare 24-cup mini-muffin pan with cooking spray.
  2. Toss cheese and ham together in a bowl; distribute evenly between the 24 prepared muffin cups.
  3. Beat eggs, onion powder, garlic powder, and pepper together with a whisk in a bowl; pour in equal amounts over ham and cheese in muffin cups.
  4. Bake in preheated oven until tops turn light golden brown, about 12 minutes. Remove frittatas form cups with a spoon.

10/13/2019
mini ham and swiss frittatas, recipe PT15M PT1H 5 455 calories

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