- 1/2 cup molasses
- 1/2 cup brown sugar
- 1 cup ketchup
- 1 tablespoon lemon juice
- 1 tablespoon dried oregano
- 1 tablespoon garlic powder
- 1/2 teaspoon onion powder
- 3 rings onion
- Combine the molasses, brown sugar, ketchup, lemon juice, oregano, garlic powder, onion powder, and onion in a bowl; stir to combine. Pour marinade over meat and allow to sit in the refrigerator overnight before cooking.
03/27/2018
recipepes.com
Molasses Marinade for Beef, recipe
PT15M
PT1H
5
455 calories