nstant pot® no-bean turkey chili

nstant pot® no-bean turkey chili
  • 10 ounces ground turkey
  • 8 ounces turkey Italian sausage, casings removed
  • 1 (14.5 ounce) can diced tomatoes
  • 1 (10.75 ounce) can condensed tomato soup
  • 2 tablespoons chili seasoning mix
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • 1/4 teaspoon smoked paprika


  1. Turn on a multi-functional pressure cooker (such as Instant Pot(R)) and select Saute function. Add ground turkey and turkey sausage. Cook and stir until browned and crumbly, 5 to 7 minutes. Add tomatoes and tomato soup. Close and lock the lid.
  2. Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build.
  3. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Add chili seasoning, garlic powder, cumin, and smoked paprika. Stir to combine.

09/15/2019
nstant pot® no-bean turkey chili, recipe PT15M PT1H 5 455 calories

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