peanut butter cup fat bombs

peanut butter cup fat bombs

Ingredients

  • 1 1/2 cups melted coconut oil
  • 1 1/2 cups unsalted natural peanut butter
  • 6 tablespoons cocoa powder
  • 4 tablespoons maple syrup, or more to taste
  • 1 pinch sea salt (optional)


Directions

  1. Line an 8- to 9-inch baking pan with parchment paper.
  2. Mix coconut oil, peanut butter, cocoa powder, and maple syrup together in a bowl. Season with salt and mix well.
  3. Pour mixture into the prepared pan and refrigerate until set, at least 1 hour.

10/11/2019
peanut butter cup fat bombs, recipe PT15M PT1H 5 455 calories

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