- 8 egg, beaten
- 1 tablespoon butter
- 1 1/2 cups mini pretzels
- In a large skillet, melt butter over medium high heat. Add eggs and pretzels to pan. Cook, stirring occasionally, until eggs are set. Serve hot.
05/14/2018
recipepes.com
Pretzel Eggs, recipe
PT15M
PT1H
5
455 calories