purple people eater punch

purple people eater punch

Ingredients

  • 1 plastic witch's cauldron (from party store)
  • 1 pint grape sherbet, softened
  • 2 (2 liter) bottles grape soda
  • 1 pound dry ice


Directions

  1. Set up the cauldron in serving area and stir the grape sherbet and grape soda together in the cauldron until smooth. With tongs, carefully place the dry ice into the cauldron. It will sink to the bottom and cause the punch to bubble and smoke. Careful, dry ice is so cold it can burn if touched or ingested. Do not consume dry ice.

09/05/2019
purple people eater punch, recipe PT15M PT1H 5 455 calories

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