Royal cing

3 cups confectioners' sugar
1/4 teaspoon cream of tartar
2 egg whites, beaten

In a bowl, sift together confectioners' sugar and cream of tartar. Using electric mixer, beat in 2 beaten egg whites for about 5 minutes or until mixture is thick enough to hold its shape.

04/11/2017

recipepes.com Royal cing, recipe PT15M PT1H 5 455 calories

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Royal cing

Ingredients

Directions